For the BBQ lovers, this cut doesn't need much of an introduction. Picanha is a cut of beef taken from the top of the rump. You might also know it as a rump cap. This cut remains beautifully tender and juicy, producing an amazing flavour when cooked.
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A bone-in Scotch, the tomahawk steak is a high-quality cut of meat that has grown enormously in popularity. Due to its outstanding taste and appearance. If you're all about steak and love them tender and juicy, then splurging on a tomahawk steak would be worth the price for you. If you get one that's cooked right , it will be one of the best steaks you've ever eaten.
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Truly on another level. Once tasted, there is no going back to what you thought was a good sausage.
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6 pack Wagyu Sausages
To get the best out of these sausages, it is recommended they are cooked on a very low heat